We've been having so much fun with the glass kiln and are making new projects every week...by far the favorite is the oil and vinegar cruets and the salt and pepper shakers. We continue to be amazed at what can be done in a really hot oven!

The cruets are made from wine bottles and the shakers are from Cruzan rum bottles. No two are alike!
In other good news, Water Candy was listed on Trip Advisor a few months ago, and is currently ranked #34 in all St. Thomas attractions, and #2 in shopping! Have you been to the shop? We would love a review! Click on the TripAdvisor badge to the right.
Earlier this week Barbara was interviewed by the Daily News for an article in a special Mother Earth edition coming out next week...very exciting!
Thanks for stopping by the blog, (we'll try to be more regular with updates!) and visit the studio anytime!